Food of the Eighties, Cheese Whiz
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Jarred cheese-food (like Velveeta) that you could microwave and pour over anything. Rich in Cheesy-goodness!
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The following are comments left about Cheese Whiz from site visitors such as yourself. They are not spell checked or reviewed for accuracy.

Dylan - April 20, 2008 - Report this comment
When my mom brought Cheese Whiz home for the first time I put the whole jar, lid still on in the microwave. It shattered and made a cheesy glassy mess. I never got to experience the taste of Cheese Whiz. :(
crazy amy - August 10, 2008 - Report this comment
i just have a problem eating anything that has the word WHIZ in it.
jt62786 - December 09, 2008 - Report this comment
I put it on crackers.
Carla - June 12, 2011 - Report this comment
What about the cheese that comes in a can. Still see it in Pathmark sometimes in NYC. I'm tempted to buy it but is not cheap. Wonder if i would still like it. Can't remember the name of it.
TJ - September 23, 2011 - Report this comment
Blue80allthat - May 20, 2013 - Report this comment
Glad I wasn't born in the 80's
Charlie - January 02, 2014 - Report this comment
The best is cold Cheese Whiz on a Ritz cracker. MMMMMM!
Vikki - November 26, 2014 - Report this comment
I loved this stuff as a teenager, but now I can't stand it!
Isac - May 22, 2016 - Report this comment
IMHO, Velveeta tastes much better. I mixed it in with salsa, and it tasted pretty awful. (By the way, it's Cheez Whiz, not Cheese Whiz).

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