Food of the Eighties, Knudsen Cheesecake Dessert
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Description
A dairy case item and off-shoot of pre-stirred yogurt, these scrumptuous 4-oz cups had a gelatinized cream cheese mixture with a moist graham cracker crust and sour cream topping. They came in only a few flavors, including strawberry and blueberry. Rather like a lite mousse and reminiscent of Cool Whip in the sixties. We haven't seen them since the '80.
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User Stories and Comments

The following are comments left about Knudsen Cheesecake Dessert from site visitors such as yourself. They are not spell checked or reviewed for accuracy.

Cathy - July 29, 2009 - Report this comment
I LOVED these! Too bad they don't make them anymore. They were delish!
B.Root - June 14, 2010 - Report this comment
these were a family favorite I wish we could have them (now)lol, it was hard to remember the details so I did appreciate reading the above description
Charlie - January 26, 2014 - Report this comment
Yes! I totally remember these. They were my dad's favorite and he would always have me pick one up for him from the corner store in Brooklyn in the late 80's. I wanna say they were 79 or 99 cents but I'm not really sure. I'm also thinking they didn't need to be refrigerated, that they were just hanging out by the front counter of the store, but that couldn't be right could it?

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