Food of the Eighties, Little Debbie Star Crunch and Swiss Cake Rolls
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Description
I remember everyone had these in their lunches in the 80's. They were *to die for* and if you could get a trade with them that was just great. I used to trade out my pringles for these. They were like Hostess snacks but cheaper. Still made in the US.
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User Stories and Comments

The following are comments left about Little Debbie Star Crunch and Swiss Cake Rolls from site visitors such as yourself. They are not spell checked or reviewed for accuracy.

Hannah - January 04, 2008 - Report this comment
I like the swiss cake rolls better than the star crunch, even though I do like the star crunch. I always had the rolls when I was younger and still do sometimes. I never had the star crunches until just a few years ago.
pnutbutterprincess82 - July 08, 2008 - Report this comment
I'm total opposite I like the star crunch pies better then the swiss roll but grew up on both
AgathaK. - September 22, 2008 - Report this comment
Man, I love the Star Crunch better than the rolls. How come they taste so waxy now? They used to taste like actual chocolate back then.
Judd Nelson's Nostrils - September 26, 2008 - Report this comment
Theyve always been waxy
Jenny - December 11, 2008 - Report this comment
My mom hardly ever bought these; it was always the Oatmeal Creme Pies and the Nutty Bars. To this day I'm sick of those things.
Dave - December 28, 2008 - Report this comment
Love 'em both, but a melted Star Crunch is amazing.
Sharon - January 16, 2009 - Report this comment
I think my parents tried (and still do) almost any *NEW* product out there.. hee hee! How cute. It's because of them that I have sampled nearly every type of Little Debbie (I never felt sure if I liked Banana Twins or not). I don't think there was really a bad one, but the ones around our house most were Starcrunch, Oatmeal Creme Pies, Fudge Rounds (used to be so much better), Fudge Brownies, and for a while the yummy Apple Pie. Surprisingly, as an adult, I nearly never buy them!
Philistine - April 19, 2009 - Report this comment
Yeah, man, the waxy coating in your mouth after a Star Crunch. Whoah!! It used to astound me you could buy a box of these for $0.99, and then I grew up and realized I was eating choco-flavoured wax.
Chris - January 17, 2010 - Report this comment
Used to eat both like my life depended on them, as well as Oatmeal Pies and Fudge Rounds. All Little Debbie products are kinda pricey nowadays. In the 80s they were about 89 cents a box, now they're about $1.79 or so.
Charlie - January 31, 2014 - Report this comment
Both are still around today. Swiss Cake Rolls are a pretty normal snack food, however, Star Crunch is an otherworldly delight that is unique in the annals of snacking history. There is nothing else at all like it

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