Food of the Eighties, Tunnel of Fudge Bundt Cake
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This was the best! It was a chocolate bundt cake, and it had a thick pudding that you put in the center, all the way around the cake. Then it baked up over it, and you had this "tunnel of fudge" running through the entire bundt cake. I MISS it! Also, they had a Macaroon cake. Same thing, but with coconut.
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JustMarie - August 14, 2007 - Report this comment
These were great. I loved the fudge in the middle. Why did they stop making these great things?
ACJ - January 31, 2008 - Report this comment
This was so much fun to make back then! Probably couldn't still use that name, though...
Judd Nelson's Nostrils - September 26, 2008 - Report this comment
This coudnt sound any worse unless the r&d department just name it Butt Cake.
aine - May 31, 2009 - Report this comment
I loved that cake mix! I used to make it with my grandma all the time- good memories. I wish they'd bring this mix back, I miss it. Anyone know which company it was that made it?
SZA - June 01, 2009 - Report this comment
ChilePalm - September 20, 2009 - Report this comment
They didn't PUT a pudding in the baked itself into the middle because of the original recipe having Pillsbury's double-dutch fudge chocolate boxed icing, which required that you add milk and butter and whip. But in 1966 this Texas lady won 2nd place using it inside this bundt cake and history was made! It was REALLY food of the sixties! AND it helped Nordic Ware, the makers of the bundt pan which had nearly died out, sell 50 million bundt pans over the next 39 years! BTW, just google Tunnel of Fudge cake, and you will find the recipe all over the internet. :)
Paula - April 20, 2010 - Report this comment
ChilePalm, we did, indeed, *put* the fudge in the center with the mix. First half of the cake mix into the pan; then a delicate process of making a nice even line that didn't touch the center of the pudding-like filling; then the other half of the mix carefullyThere was also a Boston creme variety also with a creme center placed in the center of the batter. Now NordicWare sells a "gourmet" bundt cake mix but you could probably use homemade buttercream to recreate this marvel.
Jen - November 20, 2012 - Report this comment
Pillsbury just came out with the Fudge Truffle cake and it is the old Tunnel of fudge. YEAH!!!!!!!!!

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