Food of the Eighties, Velveeta Shells & Cheese
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They always made this stuff look so darned good on the commercials. Remember how they'd always diss the "powdered" variety of mac & cheese?? In the 80s, you could buy Original, Bacon Bits, Fiesta & Spirals w/ Broccoli. They were all pretty bad, but you never wanted to admit that as a kid.
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The following are comments left about Velveeta Shells & Cheese from site visitors such as yourself. They are not spell checked or reviewed for accuracy.

Autumngirl - July 17, 2008 - Report this comment
These look good on the box, but are so disgusting. The pasta holds no texture and the "cheese product" has no flavor. Aldi stores sell a better version with ACTUAL CREAMY CHEESE.
Sara - February 20, 2010 - Report this comment
When these first came out, I couldn't get enough of them, but I just don't think they taste the same anymore
Lazy80'sBaby - April 16, 2013 - Report this comment
Mom didn't buy these alot for me & my siblings growing up. But when she did I would eat myself silly. They're still pretty good to me. A quick, tasty side that you can whip up to have with a main dish.
David C. - November 13, 2019 - Report this comment
Boy, do I miss this kind of mac & cheese. While I occasionally still have mac & cheese, it's primarily the small Kraft boxes (the ones with the powder "cheese") I eat now. These are nowhere near as good as Velveeta was. I wish I had a time machine to transport me back to the good old days again.

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